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Why people eat in Banana Leaf?

Eating food served on a banana leaf is a traditional practice in several cultures, particularly in South and Southeast Asia. There are several reasons why

Lamprais

Ingredients: For the Rice: 2 cups basmati rice, washed and drained 4 cups water 1 cinnamon stick 4 cardamom pods 4 cloves 1 teaspoon salt

Chicken Pasta

Ingredients: 8 ounces (about 225g) of pasta (penne, spaghetti, fettuccine, etc.) 2 boneless, skinless crysbro chicken breasts, cut into cubes or strips Salt and black

History of Pasta

Pasta, a culinary delight that has woven its way into the heart of global cuisines, holds a fascinating history spanning centuries. This article seeks to

Cranberry Sauce

Here’s a simple recipe for homemade cranberry sauce: Ingredients: 1 bag (12 ounces) fresh or frozen cranberries 1 cup granulated sugar 1 cup water Optional:

Lamprais

Lamprais is a traditional Sri Lankan dish that reflects the multicultural influences present in the country’s cuisine. The dish is believed to have originated from

Chicken Teriyaki Sushi Roll

Indulge in the savory and sweet flavors of Chicken Teriyaki Sushi Rolls with this delightful recipe. Here’s how you can make it at home: Ingredients:

History of Sushi

The history of sushi is a fascinating journey that spans centuries and showcases the evolution of a culinary tradition that originated in Japan. The roots

The Story of Lasagna

Lasagna is a classic Italian dish known for its layers of pasta, rich meat sauce, creamy béchamel sauce, and melted cheese. Its history is a

FOODS OF DEEPAVALI

Deepavali, also known as Diwali, is one of the most widely celebrated festivals in India and among Indian communities worldwide. It’s a festival of lights

Coconut oil facts

Coconut oil is a versatile and popular oil that has garnered attention due to its various uses and potential health benefits. Here are some key

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