Ingredients For the curry: 900g chicken pieces (bone-in, cut into medium chunks) ½ large onion, sliced thinly (red/purple onion preferred) 1 large tomato, finely diced
Chicken is a staple in many Sri Lankan households, featured in curries, grills, and fried delights. But handling and cooking chicken properly is essential to
Saffron, often called “red gold,” is the most expensive spice in the world, cherished for its exquisite aroma, deep golden hue, and delicate floral flavor.
Ingredients 500g boneless chicken breast or thighs, cut into pieces 2 tablespoon vegetable oil 2 medium onions, finely chopped 1 tablespoon garlic, minced ½ tablespoon
Movie nights are a beloved tradition in many Sri Lankan homes, offering the perfect opportunity to unwind, relax, and enjoy time with family or friends.