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Diwali, also known as the Festival of Lights, is one of the most cherished celebrations around the world, symbolizing the victory of light over darkness
Ingredients For Boondi Batter 1 cup gram flour ⅛ tsp baking soda ⅛ tsp Yellow food coloring ½ cup water (adjust as needed) Oil (for
Cooking chicken may seem straightforward, but achieving that perfect balance of flavor, tenderness, and juiciness can be tricky. Many home cooks unknowingly make a few
Ingredients For the Chicken: 1 large boneless, skinless chicken breast Salt and pepper (to taste) 2 tsp Italian seasoning ¼ cup flour 1-2 tablespoon olive
In the heart of Sri Lanka, coconuts are far more than a simple fruit; they are a symbol of the island’s rich culinary and cultural
Ingredients 350g white raw rice flour 3L thick coconut milk 900g jaggery 250g brown sugar 12 pods of ground cardamom 200g cashew nuts 1 tsp
In recent years, “superfoods” have garnered attention for their exceptional health benefits, often hailed as nutrient-dense foods that can enhance energy and promote overall well-being.
Ingredients 1 cup roasted chana dal flour ½ cup steamed wheat flour (Atta) 1 teaspoon cumin seeds 2-4 dried red chilies 1 teaspoon ajwain (Omam/Carom
When it comes to prawns, freshness is key to achieving the best flavor and texture. While buying prawns directly from the fisherman’s boat is ideal,
Ingredients 750 gm chicken 2 cups chopped onions Salt 2-inch cinnamon stick 2 green cardamom pods 1 black cardamom pod 1 bay leaf 2 tsp
Sri Lanka, a beautiful island nation in the Indian Ocean, is known not only for its breathtaking landscapes and rich cultural heritage but also for
Ingredients Crab: 1x 500-600g lagoon mud crab per person, yielding approximately 150g of white meat and 50-60g of brown meat. 3cm Sri Lankan cinnamon stick,
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