{"id":5429,"date":"2025-01-21T16:33:27","date_gmt":"2025-01-21T11:03:27","guid":{"rendered":"https:\/\/mychef.lk\/?p=5429"},"modified":"2025-01-21T16:36:03","modified_gmt":"2025-01-21T11:06:03","slug":"creamy-sri-lankan-cashew-curry","status":"publish","type":"post","link":"https:\/\/mychef.lk\/?p=5429","title":{"rendered":"Creamy Sri Lankan Cashew Curry"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"5429\" class=\"elementor elementor-5429\">\n\t\t\t\t\t\t<div class=\"elementor-inner\">\n\t\t\t\t<div class=\"elementor-section-wrap\">\n\t\t\t\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6e95f4d elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"6e95f4d\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t\t\t<div class=\"elementor-row\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-60339e0\" data-id=\"60339e0\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-column-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-0f2a540 elementor-widget elementor-widget-image\" data-id=\"0f2a540\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-image\">\n\t\t\t\t\t\t\t\t\t\t\t\t<img width=\"600\" height=\"400\" src=\"https:\/\/mychef.lk\/wp-content\/uploads\/2025\/01\/Sri-Lankan-Cashew-Curry-5593-Copy-Copy-1-600x400.jpg\" class=\"attachment-foodie-diary-featured-post size-foodie-diary-featured-post\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-8944fbc elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"8944fbc\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t\t\t<div class=\"elementor-row\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-00eac0b\" data-id=\"00eac0b\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-column-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-9e4a4a2 elementor-widget elementor-widget-text-editor\" data-id=\"9e4a4a2\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-text-editor elementor-clearfix\">\n\t\t\t\t<h3><span style=\"font-weight: 400; color: #000000;\">Ingredients<\/span><\/h3><ul><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">300 g raw cashews<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 tsp salt (for the brine)<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd medium onion, diced<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 cloves garlic, finely chopped<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2\u00bd tsp Sri Lankan curry powder<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bc tsp turmeric powder<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd tsp cayenne pepper<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd tsp sugar<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">8 curry leaves (or 1-2 dried bay leaves as a substitute)<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\u00bd cups good-quality coconut milk<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 cup frozen peas (adjust according to preference)<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Salt to taste<\/span><\/li><\/ul><h3><span style=\"font-weight: 400; color: #000000;\">Instructions<\/span><\/h3><ol><li><p><span style=\"font-weight: 400; color: #000000;\"> Place the cashews in a bowl and cover them with room-temperature water.<\/span><\/p><\/li><li><p><span style=\"font-weight: 400; color: #000000;\"> Add 1 tsp salt, stir to dissolve, and let soak overnight (up to 24 hours).<\/span><\/p><\/li><li><p><span style=\"font-weight: 400; color: #000000;\"> Once ready to cook, drain and set aside.<\/span><\/p><\/li><li><p><span style=\"font-weight: 400; color: #000000;\"> Heat 1-2 tablespoons of oil (coconut oil preferred) in a medium saucepan over medium heat.<\/span><\/p><\/li><li><p><span style=\"font-weight: 400; color: #000000;\"> Add diced onion and saut\u00e9 until translucent.<\/span><\/p><\/li><li><p><span style=\"font-weight: 400; color: #000000;\"> Stir in chopped garlic and curry leaves (or bay leaves) and saut\u00e9 until fragrant.<\/span><\/p><\/li><li><p><span style=\"font-weight: 400; color: #000000;\"> Add the soaked and drained cashews to the pan.<\/span><\/p><\/li><li><p><span style=\"font-weight: 400; color: #000000;\"> Sprinkle in turmeric, curry powder, cayenne pepper, sugar, and a generous pinch of salt.<\/span><\/p><\/li><li><p><span style=\"font-weight: 400; color: #000000;\"> Pour in the coconut milk and mix everything well.<\/span><\/p><\/li><li><p><span style=\"font-weight: 400; color: #000000;\"> Cover the saucepan and simmer for 45-50 minutes, stirring occasionally. Ensure there\u2019s enough liquid; add water if necessary.<\/span><\/p><\/li><li><p><span style=\"font-weight: 400; color: #000000;\"> Taste and add salt as needed.<\/span><\/p><\/li><li><p><span style=\"font-weight: 400; color: #000000;\"> If the gravy is too thick, add \u00bd cup of water to adjust the consistency.<\/span><\/p><\/li><li><p><span style=\"font-weight: 400; color: #000000;\"> Stir in frozen peas and cook for an additional 10 minutes until the peas are heated through and the gravy is simmering.<\/span><\/p><\/li><li><p><span style=\"font-weight: 400; color: #000000;\"> Serve the cashew curry warm with steamed rice or flatbreads.<\/span><\/p><\/li><li><p><span style=\"font-weight: 400; color: #000000;\"> This curry can be prepared in advance and tastes even better the next day. Store leftovers in the refrigerator and reheat before serving.<\/span><\/p><\/li><\/ol><p><span style=\"font-weight: 400; color: #000000;\">This creamy Sri Lankan cashew curry is a delightful blend of nutty cashews, aromatic spices, and rich coconut milk. Perfect for a comforting meal, it pairs wonderfully with rice or bread and is sure to become a favorite at your table. Enjoy the vibrant flavors and creamy textures of this traditional dish!<\/span><\/p>\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Ingredients 300 g raw cashews 1 tsp salt (for the brine) \u00bd medium onion, diced 2 cloves garlic, finely chopped 2\u00bd tsp Sri Lankan curry powder \u00bc tsp turmeric powder \u00bd tsp cayenne pepper \u00bd tsp sugar 8 curry leaves (or 1-2 dried bay leaves as a substitute) 1\u00bd cups good-quality coconut milk 1 cup [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wpupg_custom_link":[],"wpupg_custom_link_behaviour":[],"wpupg_custom_image":[],"wpupg_custom_image_id":[]},"categories":[146],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v17.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Creamy Sri Lankan Cashew Curry - MyChef.LK<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/mychef.lk\/?p=5429\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Creamy Sri Lankan Cashew Curry - MyChef.LK\" \/>\n<meta property=\"og:description\" content=\"Ingredients 300 g raw cashews 1 tsp salt (for the brine) \u00bd medium onion, diced 2 cloves garlic, finely chopped 2\u00bd tsp Sri Lankan curry powder \u00bc tsp turmeric powder \u00bd tsp cayenne pepper \u00bd tsp sugar 8 curry leaves (or 1-2 dried bay leaves as a substitute) 1\u00bd cups good-quality coconut milk 1 cup [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/mychef.lk\/?p=5429\" \/>\n<meta property=\"og:site_name\" content=\"MyChef.LK\" \/>\n<meta property=\"article:published_time\" content=\"2025-01-21T11:03:27+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-01-21T11:06:03+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/mychef.lk\/wp-content\/uploads\/2025\/01\/Sri-Lankan-Cashew-Curry-5593-Copy-Copy-1-600x400.jpg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Nethmi Rodrigo\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Organization\",\"@id\":\"https:\/\/mychef.lk\/#organization\",\"name\":\"Mychef.lk\",\"url\":\"https:\/\/mychef.lk\/\",\"sameAs\":[],\"logo\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/mychef.lk\/#logo\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/mychef.lk\/wp-content\/uploads\/2021\/03\/cropped-mychef-1.png\",\"contentUrl\":\"https:\/\/mychef.lk\/wp-content\/uploads\/2021\/03\/cropped-mychef-1.png\",\"width\":1079,\"height\":419,\"caption\":\"Mychef.lk\"},\"image\":{\"@id\":\"https:\/\/mychef.lk\/#logo\"}},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/mychef.lk\/#website\",\"url\":\"https:\/\/mychef.lk\/\",\"name\":\"MyChef.LK\",\"description\":\"We create content that aims to inspire and entertain, from sharing cooking tips, ideas, and recipes to news about your favorite foods.\",\"publisher\":{\"@id\":\"https:\/\/mychef.lk\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/mychef.lk\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/mychef.lk\/?p=5429#primaryimage\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/mychef.lk\/wp-content\/uploads\/2025\/01\/Sri-Lankan-Cashew-Curry-5593-Copy-Copy-1.jpg\",\"contentUrl\":\"https:\/\/mychef.lk\/wp-content\/uploads\/2025\/01\/Sri-Lankan-Cashew-Curry-5593-Copy-Copy-1.jpg\",\"width\":1000,\"height\":1000},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/mychef.lk\/?p=5429#webpage\",\"url\":\"https:\/\/mychef.lk\/?p=5429\",\"name\":\"Creamy Sri Lankan Cashew Curry - MyChef.LK\",\"isPartOf\":{\"@id\":\"https:\/\/mychef.lk\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/mychef.lk\/?p=5429#primaryimage\"},\"datePublished\":\"2025-01-21T11:03:27+00:00\",\"dateModified\":\"2025-01-21T11:06:03+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/mychef.lk\/?p=5429#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/mychef.lk\/?p=5429\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/mychef.lk\/?p=5429#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/mychef.lk\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Creamy Sri Lankan Cashew Curry\"}]},{\"@type\":\"Article\",\"@id\":\"https:\/\/mychef.lk\/?p=5429#article\",\"isPartOf\":{\"@id\":\"https:\/\/mychef.lk\/?p=5429#webpage\"},\"author\":{\"@id\":\"https:\/\/mychef.lk\/#\/schema\/person\/70fbee3c3be35d03a5885d828e546c67\"},\"headline\":\"Creamy Sri Lankan Cashew Curry\",\"datePublished\":\"2025-01-21T11:03:27+00:00\",\"dateModified\":\"2025-01-21T11:06:03+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/mychef.lk\/?p=5429#webpage\"},\"wordCount\":304,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/mychef.lk\/#organization\"},\"image\":{\"@id\":\"https:\/\/mychef.lk\/?p=5429#primaryimage\"},\"thumbnailUrl\":\"https:\/\/mychef.lk\/wp-content\/uploads\/2025\/01\/Sri-Lankan-Cashew-Curry-5593-Copy-Copy-1-600x400.jpg\",\"articleSection\":[\"Recipes\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/mychef.lk\/?p=5429#respond\"]}]},{\"@type\":\"Person\",\"@id\":\"https:\/\/mychef.lk\/#\/schema\/person\/70fbee3c3be35d03a5885d828e546c67\",\"name\":\"Nethmi Rodrigo\",\"image\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/mychef.lk\/#personlogo\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/b310d64af99b25c45cfa95ef3c115983?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/b310d64af99b25c45cfa95ef3c115983?s=96&d=mm&r=g\",\"caption\":\"Nethmi Rodrigo\"},\"url\":\"https:\/\/mychef.lk\/?author=2\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Creamy Sri Lankan Cashew Curry - MyChef.LK","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/mychef.lk\/?p=5429","og_locale":"en_US","og_type":"article","og_title":"Creamy Sri Lankan Cashew Curry - MyChef.LK","og_description":"Ingredients 300 g raw cashews 1 tsp salt (for the brine) \u00bd medium onion, diced 2 cloves garlic, finely chopped 2\u00bd tsp Sri Lankan curry powder \u00bc tsp turmeric powder \u00bd tsp cayenne pepper \u00bd tsp sugar 8 curry leaves (or 1-2 dried bay leaves as a substitute) 1\u00bd cups good-quality coconut milk 1 cup [&hellip;]","og_url":"https:\/\/mychef.lk\/?p=5429","og_site_name":"MyChef.LK","article_published_time":"2025-01-21T11:03:27+00:00","article_modified_time":"2025-01-21T11:06:03+00:00","og_image":[{"url":"https:\/\/mychef.lk\/wp-content\/uploads\/2025\/01\/Sri-Lankan-Cashew-Curry-5593-Copy-Copy-1-600x400.jpg"}],"twitter_card":"summary_large_image","twitter_misc":{"Written by":"Nethmi Rodrigo","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Organization","@id":"https:\/\/mychef.lk\/#organization","name":"Mychef.lk","url":"https:\/\/mychef.lk\/","sameAs":[],"logo":{"@type":"ImageObject","@id":"https:\/\/mychef.lk\/#logo","inLanguage":"en-US","url":"https:\/\/mychef.lk\/wp-content\/uploads\/2021\/03\/cropped-mychef-1.png","contentUrl":"https:\/\/mychef.lk\/wp-content\/uploads\/2021\/03\/cropped-mychef-1.png","width":1079,"height":419,"caption":"Mychef.lk"},"image":{"@id":"https:\/\/mychef.lk\/#logo"}},{"@type":"WebSite","@id":"https:\/\/mychef.lk\/#website","url":"https:\/\/mychef.lk\/","name":"MyChef.LK","description":"We create content that aims to inspire and entertain, from sharing cooking tips, ideas, and recipes to news about your favorite foods.","publisher":{"@id":"https:\/\/mychef.lk\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/mychef.lk\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"ImageObject","@id":"https:\/\/mychef.lk\/?p=5429#primaryimage","inLanguage":"en-US","url":"https:\/\/mychef.lk\/wp-content\/uploads\/2025\/01\/Sri-Lankan-Cashew-Curry-5593-Copy-Copy-1.jpg","contentUrl":"https:\/\/mychef.lk\/wp-content\/uploads\/2025\/01\/Sri-Lankan-Cashew-Curry-5593-Copy-Copy-1.jpg","width":1000,"height":1000},{"@type":"WebPage","@id":"https:\/\/mychef.lk\/?p=5429#webpage","url":"https:\/\/mychef.lk\/?p=5429","name":"Creamy Sri Lankan Cashew Curry - MyChef.LK","isPartOf":{"@id":"https:\/\/mychef.lk\/#website"},"primaryImageOfPage":{"@id":"https:\/\/mychef.lk\/?p=5429#primaryimage"},"datePublished":"2025-01-21T11:03:27+00:00","dateModified":"2025-01-21T11:06:03+00:00","breadcrumb":{"@id":"https:\/\/mychef.lk\/?p=5429#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/mychef.lk\/?p=5429"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/mychef.lk\/?p=5429#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/mychef.lk\/"},{"@type":"ListItem","position":2,"name":"Creamy Sri Lankan Cashew Curry"}]},{"@type":"Article","@id":"https:\/\/mychef.lk\/?p=5429#article","isPartOf":{"@id":"https:\/\/mychef.lk\/?p=5429#webpage"},"author":{"@id":"https:\/\/mychef.lk\/#\/schema\/person\/70fbee3c3be35d03a5885d828e546c67"},"headline":"Creamy Sri Lankan Cashew Curry","datePublished":"2025-01-21T11:03:27+00:00","dateModified":"2025-01-21T11:06:03+00:00","mainEntityOfPage":{"@id":"https:\/\/mychef.lk\/?p=5429#webpage"},"wordCount":304,"commentCount":0,"publisher":{"@id":"https:\/\/mychef.lk\/#organization"},"image":{"@id":"https:\/\/mychef.lk\/?p=5429#primaryimage"},"thumbnailUrl":"https:\/\/mychef.lk\/wp-content\/uploads\/2025\/01\/Sri-Lankan-Cashew-Curry-5593-Copy-Copy-1-600x400.jpg","articleSection":["Recipes"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/mychef.lk\/?p=5429#respond"]}]},{"@type":"Person","@id":"https:\/\/mychef.lk\/#\/schema\/person\/70fbee3c3be35d03a5885d828e546c67","name":"Nethmi Rodrigo","image":{"@type":"ImageObject","@id":"https:\/\/mychef.lk\/#personlogo","inLanguage":"en-US","url":"https:\/\/secure.gravatar.com\/avatar\/b310d64af99b25c45cfa95ef3c115983?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/b310d64af99b25c45cfa95ef3c115983?s=96&d=mm&r=g","caption":"Nethmi Rodrigo"},"url":"https:\/\/mychef.lk\/?author=2"}]}},"_links":{"self":[{"href":"https:\/\/mychef.lk\/index.php?rest_route=\/wp\/v2\/posts\/5429"}],"collection":[{"href":"https:\/\/mychef.lk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mychef.lk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mychef.lk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/mychef.lk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5429"}],"version-history":[{"count":4,"href":"https:\/\/mychef.lk\/index.php?rest_route=\/wp\/v2\/posts\/5429\/revisions"}],"predecessor-version":[{"id":5434,"href":"https:\/\/mychef.lk\/index.php?rest_route=\/wp\/v2\/posts\/5429\/revisions\/5434"}],"wp:attachment":[{"href":"https:\/\/mychef.lk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5429"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mychef.lk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5429"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mychef.lk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5429"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}