Interesting facts about Whipping Cream

Share on facebook
Share on twitter
Share on linkedin
  • Anything and everything becomes better when it comes with a bit of whipped cream!!

  • Whipping cream, also known as heavy cream, is a dairy product that has several interesting facts and uses.

  • Whipped cream history: Whipped cream has been enjoyed for centuries. It was a favorite of European nobility as far back as the 16th century and was traditionally whipped by hand with a whisk until the advent of electric mixers.

  • Whipping process: When you whip cream, you incorporate air into it. The fat globules in the cream trap the air bubbles, which causes the cream to expand in volume and transform into a light, airy texture.

  • Whipped cream stabilizers: To help maintain the whipped texture and prevent it from deflating, some recipes call for stabilizers like sugar, gelatin, or cornstarch to be added to the cream.

  • Serving desserts: Whipped cream is a popular topping for a wide range of desserts, including pies, cakes, fruit, and hot beverages like coffee and hot chocolate. It can also be flavored with sugar, vanilla extract, or other flavorings.

  • Savory dishes: While it’s most commonly associated with sweet dishes, whipped cream can also be used in savory recipes. It can add a creamy richness to soups, sauces, and mashed potatoes.

  • Chantilly cream: Chantilly cream is a sweetened whipped cream flavored with vanilla. It’s often used in French desserts, such as pastries and fruit dishes.

  • Did you know these facts before?

Nethmi Rodrigo

Nethmi Rodrigo

Leave a Replay

Sign up for our Newsletter

Click edit button to change this text. Lorem ipsum dolor sit amet, consectetur adipiscing elit

Would love your thoughts, please comment.x