Mint Lassi

INGREDIENTS

• 2 tablespoons of sugar
• 1 tablespoon of dried mint
• 1 tray of ice cubes
• 300 ml of curd
• Roasted Ground Cumin

DIRECTIONS

1. Add the curd to a container

2. Next add sugar add mint into it and mix well

3. Add a few ice cubes

4. Garnish with the cumin and fresh mint leaves

5. Serve chilled