How to make Dhal Omelet?

INGREDIENTS

·       100g dhal

·       3 eggs

·       1 small onion, chopped

·       2-3 green chilies, chopped

·       10g margarine

·       1 tsp turmeric

·       1 tsp chili powder

DIRECTIONS

Boil the Dhal with turmeric and chili powder.

Mash the boiled Dhal with a spoon or use a blender. While blending, add the eggs and margarine. Then, pour the mixture into a bowl and mix in the chopped chilies and onion.

Melt a knob of butter in a frying pan and add the Dhal and egg mixture in batches. Let it cook halfway and, then fold in carefully to form an omelet. Serve it hot.